Due to global supply chain challenges, some menu items may be unavailable or prepared differently. We apologize for the inconvenience.
Due to global supply chain challenges, some menu items may be unavailable or prepared differently. We apologize for the inconvenience.
“Food is essential to life, therefore make it good.”
S. Truett Cathy 1921—2014
In our kitchens, we try to focus on fresh ingredients and in-store preparation. And we always have. We serve chicken that is whole breast meat raised with no antibiotics ever, starting from the egg, with no fillers or added hormones, and we bread it by hand in our restaurants. Fresh produce is delivered to our kitchens several times a week. Salads are prepared to order throughout the day. Our regular Chick-fil-A Lemonade® is prepared daily with lemon juice, pure cane sugar and water. It may not be the easy way, but it's the only way we know.
Top quality has always been our approach to food, and because chicken is at the center of our menu, that means serving only whole, boneless breasts of chicken – no fillers or artificial preservatives. We source our chicken from farms in the USA, in accordance with our Animal Wellbeing Standards, and our pledge to source No Antibiotics Ever chicken.
We’re dedicated to prioritizing ingredient transparency and responsible sourcing partnerships. That’s why we have made a commitment to source only 100% cage-free eggs within the next ten years.
Hand-Planted. Hand-Picked. Hand-Selected. Learn more about our partnership with THRIVE Farmers™ Coffee and and why it matters.
Sunkist lemons come from groves in the USA. From family-owned farms in California and Arizona, our suppliers work hard to ensure you get the highest quality lemons.
The best potatoes come from the Pacific Northwest, with its mineral and nutrient-rich soil. That's why we partner with family farms, like Johnson Agriprises, to ensure that only the best potatoes grow up to be Waffle Potatoes Fries™.